Beehive roast chicken

FOOD BY V-KITCHEN

Children’s menu available. Ask at the bar for the kids’ colouring menu!

STARTERS

SOUP OF THE DAY £5
sour dough baguette

POTTED DUCK £6
Chunky moose with pickled water melon, goose crackling & sour dough baguette

CAULIFLOWER GRATIN £5
roasted cauliflower topped with béchamel, gruyere cheese & brioche crumbs

ARANCINI £5
sun blushed tomato rice balls with smokey tomato relish

HASSLE BACK GARLIC BAGUETTE £4 / add cheese for £1
sour dough baguette with roasted garlic & herb butter

WELSH RAREBIT £5 / add bacon bits for £1
dark ale, blue cheese and smoked rosemary cheese spread on toasted baguette with salad

BASKETS

Add chips for £2 to make it a meal

SALTED COD POPPERS £5
Russian mayo

BATTERED PADRON PEPPERS £5
Roasted garlic aioli

MAC BALLS £5
Truffle mushroom ketchup

SMOKED CHICKEN NUGGETS £6
BBQ sauce

POLENTA COATED OCTOPUS FRITTERS £7
Roasted garlic aioli

SALADS

ROAST DUCK & POMELO SALAD with HONEY & ORANGE DRESSING £11
Spring onion, cucumber, red cabbage & carrot

WALDORF SALAD WITH SMOKED CHICKEN £12
Blue cheese dressing, grapes, walnut, celery

HEALTHY KICK LENTIL SALAD with BLUEBERRY DRESSING £9
Roasted cauliflower, roasted beet, cabbage, carrot, cucumber & kale
add sliced steak or grilled chicken £4

MAINS

STEAK FRITES £13
Pan-fried, sliced Onglet steak with roasted garlic & herb butter

SAUSAGE & MASH £7
1 Cumberland sausage and 1 pheasant & tarragon sausage with creamy mash, blanched kale & gravy

FISH & CHIPS £12
Minted peas & tartar sauce

WILD MUSHROOM RIZOTTO £10
Pea & parsley oil

HOUSE SMOKED MEATY PORK RIBS £13
Hand-cut chips & coleslaw

SIDES
Beer-Battered Onion Rings £4
Chips £4
Sweet Potato Fries £4.5
Lovely mixed salad £4
or have it large for £7 and add blue cheese, grilled chicken breast or sliced steak for £4

BURGERS/SANDWICHES

All Sandwiches served with Hand Cut Chips

VEGGIE KRAY (v) £10
Smoked sweet potato, black bean and herb patty served in a brioche bun with house sauce, pink onion and kale.

BEEF BURGER £11 / double up for £3 extra
Rump, chuck & bone marrow patty, served in a brioche bun with house sauce, gherkins, tomato, red onion and salad

SLICED STEAK SANDWICH £12
Served in sour dough baguette with horseradish mayo, roasted red onion & rocket

GRILLED CHICKEN BLT £11
Crispy bacon, lettuce, tomato and avocado served in a Brioche bun

SALT BEEF SANDWICH (RUBEN STYLE) £11
Super soft salt beef served in sour dough baguette with, Swiss cheese, sauerkraut and Russian dressing

TOPPINGS
BACON, SALT BEEF, SMOKED MOZARELLA, £1
BLUE CHEESE, SWISS CHEESE, AVOCADO £1

DESSERTS

BREAD & BUTTER PUDDING with CUSTARD £5

Apple & Blueberry Crumble with Vanilla Ice Cream £5

Chocolate Brownie with Vanilla Ice Cream £5

SUNDAYS

SUNDAY ROAST £14 Kids £8

Topside of Beef

Organic Shoulder of Pork with Crackling

Salt Marsh Leg of Lamb Roast roasted on the bone

Organic Half Roast Chicken

Onion & Cheese – Roasted Squash & Kale Tarts

All roasts come with the following trimmings; roasties, honey glazed carrots, roasted parsnips, green peas, Shiraz braised red cabbage, broccoli, homemade gravy and yorkies.

All our products are sourced locally as much as possible.

Allergen information is available at the bar.