FOOD BY V-KITCHEN
Children’s menu available. Ask at the bar for the kids’ colouring menu!
STARTERS
SOUP OF THE DAY £5
sour dough baguette
POTTED DUCK £6
Chunky moose with pickled water melon, goose crackling & sour dough baguette
CAULIFLOWER GRATIN £5
roasted cauliflower topped with béchamel, gruyere cheese & brioche crumbs
ARANCINI £5
sun blushed tomato rice balls with smokey tomato relish
HASSLE BACK GARLIC BAGUETTE £4 / add cheese for £1
sour dough baguette with roasted garlic & herb butter
WELSH RAREBIT £5 / add bacon bits for £1
dark ale, blue cheese and smoked rosemary cheese spread on toasted baguette with salad
BASKETS
Add chips for £2 to make it a meal
SALTED COD POPPERS £5
Russian mayo
BATTERED PADRON PEPPERS £5
Roasted garlic aioli
MAC BALLS £5
Truffle mushroom ketchup
SMOKED CHICKEN NUGGETS £6
BBQ sauce
POLENTA COATED OCTOPUS FRITTERS £7
Roasted garlic aioli
SALADS
ROAST DUCK & POMELO SALAD with HONEY & ORANGE DRESSING £11
Spring onion, cucumber, red cabbage & carrot
WALDORF SALAD WITH SMOKED CHICKEN £12
Blue cheese dressing, grapes, walnut, celery
HEALTHY KICK LENTIL SALAD with BLUEBERRY DRESSING £9
Roasted cauliflower, roasted beet, cabbage, carrot, cucumber & kale
add sliced steak or grilled chicken £4
MAINS
STEAK FRITES £13
Pan-fried, sliced Onglet steak with roasted garlic & herb butter
SAUSAGE & MASH £7
1 Cumberland sausage and 1 pheasant & tarragon sausage with creamy mash, blanched kale & gravy
FISH & CHIPS £12
Minted peas & tartar sauce
WILD MUSHROOM RIZOTTO £10
Pea & parsley oil
HOUSE SMOKED MEATY PORK RIBS £13
Hand-cut chips & coleslaw
SIDES
Beer-Battered Onion Rings £4
Chips £4
Sweet Potato Fries £4.5
Lovely mixed salad £4
or have it large for £7 and add blue cheese, grilled chicken breast or sliced steak for £4
BURGERS/SANDWICHES
All Sandwiches served with Hand Cut Chips
VEGGIE KRAY (v) £10
Smoked sweet potato, black bean and herb patty served in a brioche bun with house sauce, pink onion and kale.
BEEF BURGER £11 / double up for £3 extra
Rump, chuck & bone marrow patty, served in a brioche bun with house sauce, gherkins, tomato, red onion and salad
SLICED STEAK SANDWICH £12
Served in sour dough baguette with horseradish mayo, roasted red onion & rocket
GRILLED CHICKEN BLT £11
Crispy bacon, lettuce, tomato and avocado served in a Brioche bun
SALT BEEF SANDWICH (RUBEN STYLE) £11
Super soft salt beef served in sour dough baguette with, Swiss cheese, sauerkraut and Russian dressing
TOPPINGS
BACON, SALT BEEF, SMOKED MOZARELLA, £1
BLUE CHEESE, SWISS CHEESE, AVOCADO £1
DESSERTS
BREAD & BUTTER PUDDING with CUSTARD £5
Apple & Blueberry Crumble with Vanilla Ice Cream £5
Chocolate Brownie with Vanilla Ice Cream £5
SUNDAYS
SUNDAY ROAST £14 Kids £8
Topside of Beef
Organic Shoulder of Pork with Crackling
Salt Marsh Leg of Lamb Roast roasted on the bone
Organic Half Roast Chicken
Onion & Cheese – Roasted Squash & Kale Tarts
All roasts come with the following trimmings; roasties, honey glazed carrots, roasted parsnips, green peas, Shiraz braised red cabbage, broccoli, homemade gravy and yorkies.
All our products are sourced locally as much as possible.
Allergen information is available at the bar.
